AgraQuant® Egg White

AgraQuant® Egg White


Manufacturer: Romer Labs

Cat No: 10002026

SKU: EA-153-459


AgraQuant® Egg White

Description & Properties

The AgraQuant® Egg white is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of egg white protein in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.

Quantitation range 0.4 – 10 ppm egg white protein
Limit of detection 0.05 ppm egg white protein
Limit of quantitation 0.4 ppm egg white protein
Allergens Egg
Technology/Application ELISA
Storage Temperature 2°C – 8°C
Result type Quantitative
Product/Environment Environmental Monitoring, Product Testing
Number of wells 48

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