Description

MEAT-YEAST AGAR – 500g

Product Description of MEAT-YEAST AGAR – 500g

Meat-Yeast Agar is used to enumerate spores of sulfite-reducing anaerobic bacteria in gelatin and other food products.
The typical composition corresponds to that defined in the standard NF V59-106.

PACKAGING

Dehydrated medium :
BK006HA – 500 g bottle

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